Uganda is one of Africa’s most rapidly growing organic certified lands, and has a favorable climate for growing several premium crops including soybeans, sesame, cocoa, vanilla, cotton, and bird’s eye chilli. Zanzibar Organics identified this high potential for organic & natural production in the country early on, and has since extended comprehensive help and support to local farmers to make organic farming their major source of livelihood. A combination of traditional farming methods and training programs on organic farming – soil preparation, harvesting and handling – have enabled farmers to meet organic standards while also increasing the quality and quantity of their produce.

Liberia stands out in West Africa as a country with significant potential for agricultural development, buoyed by its diverse climate and fertile soil. The nation's favorable weather conditions support the cultivation of various high-value crops, such as rubber, oil palm, cocoa, coffee, and rice. Recognizing Liberia’s capacity for agricultural growth, numerous organizations have been working to bolster local farming practices. Through targeted support and training, these efforts aim to enhance farmers’ skills in sustainable agriculture, including soil management, crop protection, and effective harvesting techniques. By integrating modern practices with traditional knowledge, Liberia is making strides towards achieving higher agricultural standards and boosting both the quality and quantity of its produce, ultimately strengthening the livelihoods of its farming communities.